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1 min read

Almond Butter & Jam Sundae

Posted By

Michael Lavender

Dairy Free Gluten Free Meal_Dessert Meal_Snack Meal_Treat Product_Clean-lean-protein Sugar Free Variant_CLP5SV Vegan
Delicious plant-based Banana nice cream, packed full of protein with a nutritious chia & berry jam. Made using Smooth Vanilla Clean Lean Protein.

Ingredients

Ice Cream

2 Chopped Frozen Bananas

3 Tablespoons Smooth Vanilla Clean Lean Protein

1/4-1/2 Cup Coconut Milk

1/4 Teaspoon Vanilla Extract

Jam

1/4 Cup Berries

1 Teaspoon Chia Seeds

1-2 Tablespoons Almond Butter

Delicious plant-based Banana nice cream, packed full of protein with a nutritious chia & berry jam. Recipe by This Rawsome Vegan Life

Method

To make the jam: Mash the berries into a chunky puree with a fork, then stir in the chia seeds and let it sit for 10-15 minutes so it can get jammy.

To make the ice cream: Blend all ingredients together. If it’s too thick, add more coconut milk. The consistency should be just like creamy, delicious soft serve.

Assembly: Scoop half the ice cream into a bowl, then add half the jam and almond butter. Repeat. Enjoy. I topped mine with berries and top with coconut flakes (optional).