NuZest Superfood Chocolate Sauce with Strawberries

Ingredients

  • 2 tbsp raw cacao
  • 2 tbsp smooth nut butter
  • 2 tsp Good Green Stuff
  • Pinch of salt
  • ¼ tsp vanilla powder or extract
  • 1½ tbsp melted coconut oil
  • Coconut water
  • Fresh strawberries

Method

  1. Add raw cacao, Good Green Stuff, salt, vanilla, nut butter and coconut oil to a bowl and stir to combine.
  2. Stir through coconut water 1 tbsp at a time until you achieve desired consistency.
  3. Serve sauce at room temperature with fresh strawberries.

The bittersweet sauce works perfectly with the sweet, slightly tart flavour of strawberries.  Other suggestions are kiwifruit or pineapple.

Tip:  Sauce will harden if stored in the fridge.  You can spoon leftover mixture into chocolate moulds or ice cube trays to make quick, easy superfood chocolates.

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