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Recipes

3-Ingredient No Bake Sugar Cookie Bars

3-Ingredient No Bake Sugar Cookie Bars Recipe

Who knew you could make quick, healthy sugar cookie bars with just 3 ingredients!? Vegan, gluten-free, and refined sugar-free cookie bars are now a thing. Dress them up for the holidays with fun themes or dress them down for everyday enjoying. The only limits are your imagination! Featuring Digestive Support Protein, these 3-Ingredient No-Bake Sugar Cookie Bars are going to be your favorite gut-friendly treat. Recipe is courtesy of @lilsipper.

/ Last updated: February 15, 2026
Serves: 2 / Prep time: 10 minutes

Ingredients:

  • 1 serving Probiotic Vanilla Digestive Support Protein by Nuzest
  • 1/2 cup oat flour (or blend oats in blender to make oat flour)
  • 1/2 cup mashed/pureed very ripe banana (about 1 extra large banana)
  • Optional: plant-based Greek yogurt or coconut whipped cream

Method:

  1. Mix all ingredients in a large bowl until a thick batter forms.
  2. Transfer and press down batter into dish lined with wax paper (thickness of bars will depend on the size of your dish).
  3. Refrigerate for 30 minutes to chill, then top with Greek yogurt as shown, or a vegan alternative such as coconut whipped cream if desired.